Shy Bird has expanded and opened a second location in South Boston. The restaurant, bar, and café remain focused on poultry, offering ranch fried chicken sandwiches, buttermilk-brined "dunks," and whole rotisserie-grilled birds with a choice of pecorino ranch or chipotle barbecue sauce. However, the menu also features tempting options such as spicy shrimp skewers with harissa vinaigrette or flank steak with chimichurri sauce.